Sunday, April 18, 2010

Apple Pie


The apple pie was a ton of work. I am not sure that I would make it again. The crust was the hard part. I did have fun making the latice top, though. And I think it turned out pretty well, even if I do say so myself. I did not eat any, my dad took it up to Michigan for my grandpa's birthday (he was already headed there). They said that they liked it, so I think it turned out pretty well!

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